0027: Aurora #291, Nicaragua

Aurora #291
Tasting Notes: Green Apple, Blackberry, Milk Chocolate
Producer: 
Tania & Enrique Ferrufino
Environment: Nicaragua | Matagalpa | 1300 MASL

Variety: Caturra
Process: Anaerobic Washed

Batch No. 0027
Roast Date: 27/01/2026
250g Bags

More Info
Lot #291 from Finca Aurora is our second lot from the farm. It is a Caturra lot that was fermented in sealed tanks for 48 hours. This results in a fruity flavour profile.